Products

To suit your institution’s unique needs, Eastern Food Services, Inc., carries a wide variety of delicious foods and exceptional products, offering you the flexibility and selection to customize your menus. Some of the fabulous foods we offer are listed below.

• Frozen Foods: seafood, poultry, beef, pizza, and other frozen items
  Our nourishing frozen food products offer the convenience, taste, and nutritional content essential for building consumer confidence in our uncompromising commitment to quality. According to the American Frozen Food Institute, frozen foods provide the flexibility to be used “over the course of several weeks without worrying about... degradation of nutrient value and quality.” In addition to locking in the nutritional value, commercial freezing of food effective kills many food-borne pathogens, so you can feel safe serving our frozen food products.
• Refrigerated Foods: milk, cheese, juice, soda, and other beverages
  Our refrigerated foods offer you the wholesome freshness you expect. Eastern Food Services, Inc., provides complete training and handling procedures to our employees to ensure that the freshness is intact when the refrigerated foods are delivered to our customers. Innovations in packaging and processing over the past decade have made refrigerated foods safer and available to market even more quickly than they have ever been before.
• Canned and Dry Foods: soup, ketchup, mustard, mayonnaise, syrups, chips, and other snack items
  Canned and dry foods offer the extended shelf life that is valuable for building a stable foundation menu. We carry hundreds of canned food products, lending convenience and diversity to your busy institution. Additionally, modern commercial canning methods now use significantly reduced sodium levels, up to 40% over old canning methods. Dry foods allow you to customize your pantry offerings, and many preparations are available for those with special dietary needs.
• Fresh Foods: fresh vegetables, fruit, and poultry
  Fresh foods are essential for a healthy lifestyle, and Eastern Food Services, Inc., selects only the finest quality fresh food items. Many dietary experts recommend that every person should eat at least five servings of fresh fruits and vegetables every day to reduce the risks of many common diseases from heart disease to high cholesterol. Many fresh foods have high amounts of many antioxidant vitamins, including vitamins A, E, and C. In addition to their importance as source of vitamins and minerals, fresh fruits and vegetables also provide essential dietary fiber.
• Paper Products: cups, plates, forks, spoons, napkins, gloves, and other products
  Use of paper products offers you the flexibility to serve many different types of functions and at different locations with ease of transport and efficient clean up. Paper products can be a wise choice because most paper is made from a renewable resource: trees. In addition, many modern paper products contain recycled and post-consumer content, making them the right choice for your institution as well as the environment.

	Premium Treasure
	BakeCrafters Food Company
	General Mills Food Service
	Kellogg's
	Cavendish
	Hormel Foods
	Armour Eckrich
	Heinz
	Naturally Fresh
	Campbell's
	Schwan Food Company

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